Preserving Proteins - Plant or Animal
Date and Time
Saturday Oct 19, 2024
10:00 AM - 2:00 PM PDT
Saturday, October 19 10 a.m. - 2 p.m.
Location
The Cottage Events Venue 2195 Row River Rd. Cottage Grove, OR 97424
Fees/Admission
$18 per person
Contact Information
Jennie Gilbert, 541-344-5859
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Description
Join the Lane County OSU Extension Master Food Preservers for a fun hands-on class on preserving plant and animal proteins. Pressure canning is central to this workshop, along with jerking and smoking meats.
Printed courtesy of www.cgchamber.com/ – Contact the Cottage Grove Area Chamber of Commerce for more information.
836 E. Main Street, Cottage Grove, OR 97424 – (541) 942-2411 – office@cgchamber.com